Stay & Taste the Wild Flavors of Canada’s West Coast with Fairmont Hotels & Resorts. Treat your taste buds to the fresh, local cuisine of Canada’s West Coast. Working with local partners Fairmont has created experiences to whet the appetite of food lovers and travel aficionados. Taste honey infused menus from the Fairmont Waterfront hotel bee hives, forage for wild ingredients and mix it up in Botanist Cocktail Bar & Lab, or take a scenic helicopter trip to the seaside town of Victoria and explore local distilleries and farms.
Those who are wild at heart can create an a la carte menu suited to their interests and available time. Try a pre or post night at Fairmont Vancouver Airport before taking a trip on Air North to Yukon in Canada's North. Visit Haida Gwaii to try just-caught salmon, and visit ancient tribal villages. Savour pristine mountain vistas and zip through old growth forests in Whistler then après with a signature Canada 150 cocktail.
Take a page from history at the Fairmont Hotel Vancouver with Afternoon Tea and a night in the Royal Suite. Then board the train with Rocky Mountaineer and savor a feast of Canadian cuisine as the train weaves through the mountains and valleys.
From Wild to World Class - Click Here to Explore Experiences presented by Fairmont and Partners. https://www.worldclasswild.com
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